Hotel for gourmets in Caines near Merano

Holidays full of culinary delights

From a healthy and nutritious breakfast to homemade cakes in the afternoon to a delicious Alpine-Mediterranean dinner: holidays at the Sonnenhof always mean a treat for the tastebuds at the gourmet hotel near Merano.

Quality & pleasure to start the day

Varied, regional, seasonal, but above all delicious! That is how guests describe breakfast at the Sonnenhof. A breakfast buffet that is lovingly presented and informatively labelled.

Breakfast buffet - Sonnenhof Breakfast - Sonnenhof Breakfast muesli - Sonnenhof Breakfast in the garden - Sonnenhof Homemade bread - Sonnenhof Breakfast cheese - Sonnenhof Breakfast tea - Sonnenhof
  • Freshly baked – Bread and pastries for every taste, some from the village baker, some homemade following an old recipe.
  • From cows and co. – A fine selection of delicious dairy products from the Milchhof Meran dairy farm. Fresh milk and butter, tasty cream cheese and numerous delicious cheeses from our farmers
  • Coffee and tea from South Tyrol – Teemischungen aus Wilmas herb garden or organic teas from Viropa, coffee from the Alps Coffee roasters.
  • Homemade – Jams and spreads with fruits, some of which also come from the in-house garden.
Cake - Sonnenhof
Sweet indulgence in the afternoon

After the hike straight for an afternoon snack. The Sonnenhof half-board plus includes a selected buffet in the afternoon with several delicious cakes and gateaux. Homemade, of course, and delicious!

Soup - Sonnenhof Appetizer - Sonnenhof Ravioli - Sonnenhof Culinary delights - Sonnenhof Dessert - Sonnenhof Kaiserschmarrn - Sonnenhof

Alpine-Mediterranean cuisine in the evening:
the Sonnenhof Gourmet Dinner

The best from both worlds. We would describe the dinner at the Sonnenhof as… Traditional delicacies from the Alpine region, lovingly combined with light and fresh specialities from the Italian Mediterranean. Our meat, vegetables and fruit are sourced seasonally from local farmers. The game we use comes from our own hunting area. The local fish comes from the nearby Passiria Valley.

The icing on the cake is a tempting selection of sweet delicacies from Sonnenhof’s patisserie corner.

By the way: please let us know if you are allergic to something or cannot tolerate certain foods. We will be sure to take those details into account in our cuisine and will try to make your holiday as enjoyable as possible.